10 February, 2014

Chocolate Chip Muffins

Recipe Source: Vahchef
Maida /All Purpose flour - 100 grams
Powder sugar -100 grams
Butter-7 tablespoon Room Temperature 
Chocolate chips- 1/2 cup plus 2 tables spoon
Baking Powder- 1/4 teaspoon
Vanilla Essence-1 teaspoon

Preheat the Oven at 300f.
Take room temperature butter in a bowl. Cream it well with the wooden spoon. Slowly add in powdered sugar ,mix well.

Break the eggs in a separate bowl, beat well with fork. Add vanilla essence and mix it well.

Pour the egg in to mixture little by little, mix it well with ,wooden spoon.Now, add Maida and baking soda to the mixture, slowly mix it.

Add the half cup of Chocolate chip, mix again.

Line the Muffin/Cup cake tray with liners,or grease the pan. Fill the cups to three fourth. Sprinkle some Chocolate chip on top.

Put in to the oven and bake it,for 20 mins or till it bakes.Then keep in it to wire rack for 10 mins and enjoy.

Add the egg mixture little by little.Do not all at the once.It'll curdle.

Linking this Recipe to Spicy treats sangeetha's event,Love2Bake


  1. Lovely muffins can gobble them away!!!Beautifully done.

  2. Thats an super moist and fantastic cupcake :) lovely presentation !!

  3. they look very fluffy ...want to grab some...


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