19 March, 2011

Potato Pepper Fry/Urulaikilangu Milagu Varuval

Very very simple recipe.,Will tastes gud with Curd rice,rasam satham,Variety rice.


  1. Potato-2 nos
  2. Pepper powder/Salt-As u needed
  3. Turmeric Powder
  4. Oil-1 table spoon
Cut the potato and soak in water.,it'll stop sticking while frying.Drain well before put in to oil.

1.Heat oil in pan,add cubbed Potato,salt,pepper powder,turmeric  powder and mix well.
2.Don't close the lid.cook it till all turns cook and soft crispy.
      Note:If u want more spicy add red chilly powder and fry.                                     

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