12 March, 2011

Pan Cakes

Yum..Yum..pancakes for Morning Break fast it's always special for our family.I tried home style... home made pan cakes., really came out nice.,so wanna share the recipe.


  1. Maida-1cup
  2. Curd-1cup
  3. Egg -1 nos
  4. Salt-pinch
  5. Butter-1table spoon
  6. Sugar-1teaspoon
  7. Cooking soda-1/2teaspoon
  8. Baking soda-1/2 teaspoon
  9. Milk

  • Mix all dry ingredients one-by-one.and keep aside.
  • Break egg in wider bowl and beat well with fork.
  • Add curd ,butter beat well.
  • Now add all dry ingredients slowly .,mix it well
  • Add required milk.,Don't make a lumps.
  • Make  like dosai batter.Rest it for 30mns.
  • Heat a pan .,mix well with spoon  and make small small pan cakes no need to add oil or butter.
  • Serve with Honey or maple syrup.
U can add 1/2 teaspoon of vanilla flavor also to this mixture and make pan cake.

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